Dave-approved. No chocolate chips allowed. A tribute to the man who believes banana bread should be pure, nutty, and never muddled with chocolate chips. This tender loaf is made with ripe bananas, toasted walnuts, and a touch of brown sugar warmth—simple, nostalgic, and deeply satisfying. Baked in honor of my husband Dave, who insists that the classics need no embellishment. Slice it thick, toast it gently, and enjoy it just the way he does: with butter, coffee, and a quiet morning on the porch.
Dave-approved. No chocolate chips allowed. A tribute to the man who believes banana bread should be pure, nutty, and never muddled with chocolate chips. This tender loaf is made with ripe bananas, toasted walnuts, and a touch of brown sugar warmth—simple, nostalgic, and deeply satisfying. Baked in honor of my husband Dave, who insists that the classics need no embellishment. Slice it thick, toast it gently, and enjoy it just the way he does: with butter, coffee, and a quiet morning on the porch.
